A rich and chocolatey umami bomb of flavour. This easy to make ice cream will be on regular rotation. Try it with a sprinkling of pink Himalayan sea salt.
An intense, dairy-free, dark chocolate flavour with an appealing salty crunch.
We hear a lot of talk about “Pink Salts”, some of it interesting, some fascinating, some utter BS, and sadly some just fraud … so here is the ‘straight scoop’ on Pink Salts: There are many, they are all different, and they are all interesting. What attracts people to “Pink Salt”? We can talk (briefly) […]
What is Himalayan Pink Salt? Himalayan Pink Salt traces its origins back roughly 250 million years. When the Himalayan Mountains were first formed, the ancients seas evaporated leaving mineral-rich salt deposits buried deep beneath the surface. While the salt is mined from under land-locked mountains, Himalayan Pink Salt is very much a salt born of […]
When you think of salt, you probably think of white. But you probably also know that salt comes in a variety of colours from different regions. Where does salt get its unique pink, red, blue, grey and black colours from? And what’s the difference between them? First, all salt is basically sodium chloride, an electrolytic […]