A fresh and simple sauce to serve with charcoal-grilled souvlaki, fish, and vegetables. David’s Mediterranean Rub adds extra flavour to this creamy sauce.
Traditional hummus gets a flavour makeover when you add David’s Lemon Herb Rub.
The cumin, thyme and lemony sumac in David’s Za’atar Rub give this dip authentic Arabic flavour. It’s easy to make in the oven or on the grill and is a delicious snack served with toasted pita chips.
Sweet potato and black beluga lentils make a gorgeous composed salad that’s perfect on its own for lunch or as a side for grilled chicken or barbecue ribs.
A superfood salad that tastes good and is good for you. This complex, Asian-inspired vinaigrette is the perfect partner for the kale, almonds and blueberries.