An intense, dairy-free, dark chocolate flavour with an appealing salty crunch.
This dark and bittersweet ice cream with crunchy cocoa nibs and flakes of sea salt is a chocolate lover’s dream.
Guinette brandied cherries make this traditional Black Forest Cake special.
An easy, no-bake chocolate treat with an appealing crunch that’s sure to become a family favourite.
A crunchy brittle made with toasted almonds and coconut that’s easy to make and is a lovely homemade hostess gift.
The results make all the effort and waiting worthwhile. The ultimate chocolate chip cookies made with dark chocolate and crunchy flakes of sea salt.
A sweet, Italian-inspired indulgence made from two classic ingredients, dark chocolate and toasted, crunchy hazelnuts.
Enjoy this silky dark chocolate custard on its own or as a pie filling. Add Frangelico, Cointreau or Amaretto to switch up the flavour.
No need to fear a falling soufflé because this easy, foolproof recipe will make you feel like a chef. An elegant chocolate dessert for special occasions.